Buffalo Chicken Celery Bites

Here’s a flavorful, WW-friendly recipe for Buffalo Chicken Celery Bites that’s perfect for snacks, appetizers, or meal prep:

🌶️ Buffalo Chicken Celery Bites

Servings: 4 (3 celery bites per serving)
WW Points (per serving): 0 (on most WW plans)

Ingredients:

• 2 cups cooked, shredded chicken breast (zero points)

• 1/4 cup Frank’s RedHot Original Cayenne Pepper Sauce (or your favorite hot sauce)

• 1/4 cup non-fat plain Greek yogurt

• 1/4 tsp garlic powder

• 1/4 tsp onion powder

• 12 celery sticks, cut into 3-4-inch pieces

• Optional toppings: chopped green onions, fresh parsley, or a sprinkle of blue cheese crumbles (adjust points accordingly if adding cheese)

Instructions:

1. Mix the filling: In a medium bowl, combine shredded chicken, hot sauce, Greek yogurt, garlic powder, and onion powder. Mix well until evenly coated.

2. Prepare celery:

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   Wash and dry celery sticks. Arrange them on a platter.

3. Stuff celery: Spoon the buffalo chicken mixture into the hollow part of each celery stick. Press gently to secure the filling.

4. Garnish: Sprinkle with green onions or parsley for a fresh finish. If desired, add a small amount of blue cheese crumbles (check points if used).

5. Serve and enjoy: These are great as a snack, party appetizer, or quick protein-packed bite.

These Buffalo Chicken Celery Bites bring all the tangy, spicy goodness of buffalo chicken in a crunchy, satisfying, guilt-free package! Would you like suggestions for different spice levels or alternative fillings?

Buffalo Chicken Celery Bites

Here’s a flavorful, WW-friendly recipe for Buffalo Chicken Celery Bites that’s perfect for snacks, appetizers

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Servings: 4

Course: Side Dish

Cuisine: American

Ingredients Method

Ingredients

  

• 2 cups cooked shredded chicken breast zero points
• 1/4 cup Frank's RedHot Original Cayenne Pepper Sauce or your favorite hot sauce
• 1/4 cup non-fat plain Greek yogurt
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• 12 celery sticks cut into 3-4 inch pieces
• Optional toppings: chopped green onions fresh parsley, or a sprinkle of blue cheese crumbles (adjust points accordingly if adding cheese)

Method

 

1. Mix the filling: In a medium bowl, combine shredded chicken, hot sauce, Greek yogurt, garlic powder, and onion powder. Mix well until evenly coated.
2. Prepare celery: Wash and dry celery sticks. Arrange them on a platter.
3. Stuff celery: Spoon the buffalo chicken mixture into the hollow part of each celery stick. Press gently to secure the filling.
4. Garnish: Sprinkle with green onions or parsley for a fresh finish. If desired, add a small amount of blue cheese crumbles (check points if used).
5. Serve and enjoy: These are great as a snack, party appetizer, or quick protein-packed bite.