Here’s a flavorful and Weight Watchers-friendly recipe for Parmesan Chicken that’s both easy to prepare and low in Points.
🍗 Weight Watchers Parmesan Chicken
Servings: 4
Points (per serving): Approximately 4 Points (may vary based on specific ingredients used)
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Difficulty: Easy
Ingredients:
4 boneless, skinless chicken breasts (about 1 pound)
1/4 cup grated Parmesan cheese
2 tablespoons Italian-seasoned breadcrumbs
1/8 teaspoon paprika
1 teaspoon dried parsley
1/2 teaspoon garlic powder
1/4 teaspoon freshly ground black pepper
Cooking spray
Instructions:
Preheat the oven to 400°F (200°C). Lightly coat a baking sheet with cooking spray.
Prepare the coating: In a shallow dish, combine the Parmesan cheese, breadcrumbs, paprika, parsley, garlic powder, and black pepper.
Coat the chicken: Place each chicken breast in the cheese mixture, pressing down to ensure the coating adheres well to both sides.
Arrange on the baking sheet: Place the coated chicken breasts on the prepared baking sheet. Lightly spray the tops with cooking spray to help with browning.
AdvertisementBake: Bake in the preheated oven for 20 minutes, or until the chicken is cooked through and the coating is golden brown.
Serve: Remove from the oven and let rest for a few minutes before serving.
This Parmesan Chicken pairs well with a side of roasted vegetables or a fresh green salad for a complete, low-Point meal.
For a variation, you might consider the Weight Watchers Chicken Parmigiana, which includes a tomato sauce and mozzarella cheese topping. This version is slightly higher in Points but offers a classic Italian flavor.
If you’re interested in more recipes or variations, feel free to ask!

Weight Watchers Parmesan Chicken
Ingredients
Method
- Preheat the oven to 400°F (200°C). Lightly coat a baking sheet with cooking spray.
- Prepare the coating: In a shallow dish, combine the Parmesan cheese, breadcrumbs, paprika, parsley, garlic powder, and black pepper.
- Coat the chicken: Place each chicken breast in the cheese mixture, pressing down to ensure the coating adheres well to both sides.
- Arrange on baking sheet: Place the coated chicken breasts on the prepared baking sheet. Lightly spray the tops with cooking spray to help with browning.
- Bake: Bake in the preheated oven for 20 minutes, or until the chicken is cooked through and the coating is golden brown.
- Serve: Remove from the oven and let rest for a few minutes before serving.