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Weight Watchers Broccoli Salad

Weight Watchers Broccoli Salad

Here’s a Weight Watchers Broccoli Salad recipe that’s light, crunchy, and packed with flavor — without all the calories and fat found in traditional versions
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 6
Course: Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 4 cups fresh broccoli florets bite-sized
  • 1/4 cup red onion finely chopped
  • 1/4 cup shredded reduced-fat cheddar cheese
  • 1/4 cup real bacon bits or turkey bacon crumbles
  • 1/4 cup dried cranberries reduced sugar if available
  • 1/4 cup sunflower seeds optional or use 2 tbsp for fewer points
  • For the dressing:
  • 1/2 cup plain nonfat Greek yogurt
  • 2 tablespoons light mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon honey or sugar substitute like Stevia or monk fruit
  • Salt & pepper to taste

Method
 

  1. Make the dressing:
  2. In a small bowl, whisk together Greek yogurt, light mayo, vinegar, honey, salt, and pepper. Chill if making ahead.
  3. Prepare the salad:
  4. In a large bowl, combine broccoli, red onion, cheddar, bacon bits, cranberries, and sunflower seeds.
  5. Toss together:
  6. Pour dressing over the salad and toss well to coat. Let it sit for at least 30 minutes in the fridge before serving (better if chilled for 2+ hours).